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| Photo: Paul Runyon |
Please join me tomorrow evening, October 2 from 7-8pm EST for a Twitter Chat as part of my fabulous publisher's Pie Week celebration. I'll be online for an hour to answer all your questions about pies, vegan baking, and the hows and whys of plant-powered cooking.
Best news is, at the end of the hour, we will be giving away a free copy of my newest cookbook, Pies and Tarts with Heart,
to the best tweet or question of the chat. So get ready. Make your list. Check it twice.To join in, simply use the hashtag #spoonchat. You can find me on twitter @theurbanvegan
I look forward to hanging out with y'all on Twitter tomorrow night. See you on Twitter!
2 comments:
7-8 eastern I assume?
Love the book! I made the pumpkin pie without the crust though; best pumpkin pie I ever had :)
Yes, EST. Just updated the post :)
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